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Caribbean

SKU: A01-01-112

GANACHE coated with dark chocolate

Single origin Jamaican 73% dark chocolate ganache with HSE aged agricultural rum and banana jelly

Details

Weight ~7 g
Size 2.5 x 2.5 x 1.2 cm
Packing 144 pcs/box

MADE in HONG KONG by La Factory HK Limited,
Room 910, 9/F, Parklane Centre, 25 Kin Wing Street, Tuen Mun, N.T.

Ingredients

Dark Chocolate (Cocoa Paste, Cocoa Butter, Sugar, Emulsifier: Soya Lecithin Without GMO [E322]), Sugar, Cream (Milk Product, Stabilizer: Carrageenan [E407]), Banana, Butter, Glucose Syrup, Rum, Inverted Sugar, Stabilizer: Sorbitol [E420i], Trehalose Sugar, Gelling Agent: Yellow Pectin (Pectin [E440i], Potassium Sodium Tartrate [E337], Sucrose, Sodium Polyphosphate [E452i]), Cocoa Butter, Acidity Regulator: Tartaric Acid [E334]

Nutritional information per 100g

Energy: 459Kcal Protein: 4,0g Total Fat: 29.0g Saturated Fat: 18.0g Trans Fat: 0.0g Carbohydrates: 40.0g Sugar: 34.0g Sodium: 12.0mg

ALLERGENS

CONTAINS MILK INGREDIENTS AND SOY. MAY CONTAIN TRACES OF TREE NUTS, WHEAT AND EGGS.

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No preservative

Savoir-faire

Clean labels

natural ingredients

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